Harvest · September 19, 2026 · 6 min read
Uncapping Honey Frames: Knives, Forks and Handling Cappings
Compare uncapping knives and forks, prepare frames and workspace hygienically, and drain cappings well so less honey is lost and wax stays clean.
Harvest · September 19, 2026 · 6 min read
Compare uncapping knives and forks, prepare frames and workspace hygienically, and drain cappings well so less honey is lost and wax stays clean.
Harvest · August 27, 2026 · 7 min read
Protect the identity of your honey harvest with simple container labels, clear transfer records, and a retained sample before different lots are combined.
Harvest · June 26, 2026 · 5 min read
The difference between water-white acacia and near-black heather honey is not just aesthetic — it's a readable record of what your bees foraged, when, and how the season progressed. Here's how to interpret colour on the bench.
Harvest · June 11, 2026 · 7 min read
The step between extraction and jarring decides how your honey looks on the shelf. A practical guide to filtering, settling tanks, foam, and timing.
Harvest · May 14, 2026 · 5 min read
Scraping propolis off frames gives you a wax-and-splinter mix. A trap mat gives you clean resin — here is how to run one.
Harvest · Jan 30, 2026 · 5 min read
How tracking every batch from hive to jar builds trust with customers and meets growing regulatory requirements.
Harvest · Oct 28, 2025 · 8 min read
When to harvest, how to uncap and spin, the 18% moisture rule, settling times, and the equipment you actually need to bottle clean, premium honey.
Harvest · Sep 5, 2025 · 8 min read
Explore how geography, flora, and season create distinct honey varieties—from light acacia to dark forest honeydew—and how to identify and market your unique harvest.
Every article here is easier to act on with your own inspection records. Start free with up to three hives.